Sausage Rolls w/ Links
Rated 4.0 stars by 1 users
Servings
Makes 6 rolls
Prep Time
5 minutes
Cook Time
18 minutes
Ingredients
-
1 Pkg Mulay’s Breakfast links
1 sheet Puff Pastry defrosted
1 egg, Beaten
Directions
Lay one sheet of puff pastry flat on counter with a little flour to keep from sticking. Roll out slightly to flatten. Cut the sheet in half, length wise, then cut each half into 3 sections
Lay a link at the end of a square and roll tight until the link is totally sealed. Wet your finger a little and gently press along with pastry seam to seal. Place on baking sheet, seam side down. Repeat until you have all 6 done. Make 3 shallow slits on an angle on the top of each roll. Generously brush with egg. Bake at 400º for 18 min or until golden brown. Brush with butter when they come out of the oven. Easy and YUMMY!